EBSCO Information Services (EBSCO) has released FSTA® with Full Text. This new resource provides access to full text for the leading food and nutrition science database. FSTA with Full Text includes food-focused scientific content across a host of related fields including biotechnology, food safety, omics technologies, pet foods, sport science, and sustainability. FSTA with Full Text is produced in collaboration with the expert team at IFIS, the producers of FSTA.
FSTA is the definitive abstract and indexing database for research in the sciences of food and health. FSTA with Full Text offers an extensive collection of full-text journals from a wide variety of sources, including more than 200 active full-text journals, with more than 300 active full-text journals to be available by December 2022. FSTA with Full Text is accessible via EBSCOhost® including all standard query, result and linking features.
FSTA with Full Text adds to EBSCO’s wide variety of agriculture and food science resources, as well as biology and life sciences resources.
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