Brill launches Brill Research Perspectives, a new collection of review journals - July 5, 2016
Academic publisher Brill has announced the launch of Brill Research Perspectives, a new collection of review journals in International Law, the Humanities, and Social Sciences. Brill Research Perspectives provides an in-depth introduction to key research areas in International Law, the Humanities, and Social Sciences. Written… Read More
Royal Society of Chemistry journal RSC Advances goes gold open access - July 5, 2016
The Royal Society of Chemistry (RSC) has announced that from January 2017 its journal RSC Advances will convert to gold open access. The announcement was made at the Chinese Chemical Society 30th Annual Meeting in Dalian on July 1, 2016. By changing one of the… Read More
Nutrire publishes first articles in nutrition and food science with BioMed Central - July 5, 2016
Nutrire, an open access, peer reviewed journal devoted to food and nutrition science has published its first articles with open access publisher BioMed Central. Nutrire is the official journal of the Brazilian Society for Food and Nutrition, and had previously been… Read More
SAGE Publishing and the Chinese Academy of Science sign agreement for all gold OA journals to be available on the GoOA platform - July 1, 2016
Academic publisher SAGE Publishing has signed an agreement with the Chinese Academy of Science (CAS) to make all their gold Open Access (OA) journals available on CAS's GoOA platform to support access to research in the country. Funded by CAS, and… Read More
Brill launches new journal – Philological Encounters - July 1, 2016
International publisher Brill has announced the launch of a new journal in 2016, Philological Encounters, in collaboration with the research program Zukunftsphilologie: Revisiting the Canons of Textual Scholarship (Forum Transregionale Studien/Freie Universität Berlin). Brill adds the peer-reviewed journal to its growing publishing portfolio in Philology,… Read More
Nature Research in deal with Beijing Technology and Business University and IUFoST to co-publish OA journal npj Science of Food - July 1, 2016
Nature Research, part of Springer Nature, has announced an agreement with Beijing Technology and Business University and the International Union of Food Science and Technology (IUFoST) to co-publish the high-impact, open access journal npj Science of Food. The journal aims to publish high quality, peer-reviewed original… Read More