Science and Research Content

News articles recently covered under Academic publishing

OUP announces January 2015 launch of new OA journal, Neuroscience of Consciousness - December 8, 2014

Academic publisher Oxford University Press (OUP) has announced the launch of a new Open Access journal, Neuroscience of Consciousness, in partnership with the Association for the Scientific Study of Consciousness (ASSC). Professor Anil Seth of the University of Sussex will serve as the Editor-in-Chief. Neuroscience… Read More

New content from the Federation of European Microbiological Societies journals goes live with Oxford University Press - December 5, 2014

Academic publisher Oxford University Press (OUP) has announced that the first new content from the Federation of European Microbiological Societies (FEMS) journals recently went live following a new contract with the Federation earlier this year. FEMS is a growing organisation with… Read More

IOP Publishing’ new Convergent Science Physical Oncology journal to bring together all researchers in the field of the physics of cancer - December 4, 2014

Non-profit scientific publisher IOP Publishing has announced the launch of Convergent Science Physical Oncology journal. The journal claims to be the first and only interdisciplinary title dedicated to bringing together all researchers in the field of the physics of cancer. From oncologists, cancer biologists, patient… Read More

Elsevier expands Food Science portfolio with seven new books - November 26, 2014

STM publisher Elsevier has announced the addition of seven new books to its food science portfolio. These include Handbook of Food Allergen Detection and Control, edited by Simon Flanagan; High Throughput Screening for Food Safety Assessment, edited by Arun Bhunia, Moon Kim and Chris Taitt; and… Read More

Elsevier unveils latest title in the Current Opinion journal series – Current Opinion in Food Science - November 25, 2014

STM publisher Elsevier has announced the launch of the latest title in the Current Opinion journal series: Current Opinion in Food Science. Current Opinion in Food Science will provide specialists with a new platform to keep up–to–date with the expanding volume of information published in… Read More

Oxford University Press and Emerge Education partner to support educational start-ups - November 24, 2014

Academic publisher Oxford University Press (OUP) recently announced a partnership with Emerge Education; confirming its commitment to supporting education technology (ed-tech) start-ups. The Emerge Education accelerator programme aims to improve educational outcomes worldwide by supporting innovative solutions and ideas from educational start-up companies. It offers… Read More


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